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THE SOMMELIER SERIES

AN EXCLUSIVE EVENING OF WINE WITH SOMMELIER MATTHEW-LORÈN

WE ARE CELEBRATING 3 YEARS IN 2023!

FREE TO RSVP TO JOIN THE WINE TASTING  

SEATING & WINE ARE LIMITED

SOMMELIER LED WINE TASTINGS 

ONE NIGHT ONLY  

WINE TASTING, EDUCATION & PAIRINGS 

CELEBRITY CHEF INSPIRED DISHES

RSVP FOR THE SOMMELIER SERIES EVENTS BELOW

EVENT DETAILS 

Join Sommelier Matthew-Lorèn as he makes a guest appearance at the hottest restaurants throughout Las Vegas. 

Here, he will take you through a series of rotating wine-dinner themes such as A TASTE OF BURGUNDY, A TOUR OF ITALY, CALIFORNIA CLASSICS, OLD WORLD VS. NEW WORLD, and more.  

Experience these boutique and rare wines as Matthew-Lorèn guides you through the flight with an intimate, table-side presentation. Personally educating on the country of origin, regional history, understanding wine structure, and a comparative analysis between the various wines.

All wines are expertly paired with custom dishes inspired and prepared
by our celebrity chefs.

An RSVP is required as this event will sell out.

UPCOMING ENGAGEMENTS

WHERE: Jing Las Vegas(Downtown Summerlin) 10975 Festival Plaza Drive Las Vegas, Nevada 89135

WHERE: Chinglish (Boca Park) 8704 W Charleston Blvd Ste 101, Las Vegas, NV 89117

 
 TIME:
6PM-10PM

COST:
No tickets required. RSVP required.
Wine flight pricing varies by pairing
Wine + Food pairing menu pricing varies by pairing 
 
WINE FLIGHT MENU: 
When you are seated, please ask your server for "The Sommelier Series" wine tasting menu. This menu will list the wine flights and wine/food pairings.
You can order the wine flight or the wines by
the glass. I suggest the flight! 

 

SEATING ARRANGEMENTS: 
We have group/ communal tables reserved under "The Sommelier Series" for us since a lot of people come solo. This is a great way to meet other wine lovers and make new friends. Please tell the host you would like to sit at the Sommelier Series group table.
I promise you'll leave with a few new friends!

GROUP PHOTO: 
We will be taking a group picture on the red carpet at around 7:45/8:00pm, if you are at the restaurant at that time, please come outside for the photo!
 
 

Sommelier & Host Matthew-Lorèn Lindsey

See you there!






JOIN US FOR
A TASTE OF BURGUNDY

Tableside presentation 
by Sommelier Matthew-Loren Lindsey
Tuesday, May 25th
4pm-8pm
RSVP: www.TheSommelierSeries.com
Wine Night

THE SOMMELIER SERIES 2023 EVENT DATES

About Your Sommelier
MATTHEW-LORÈN

Matthew-Loren has spent over 10 years in the wine industry as a sales consultant, buyer, importer, educator, and sommelier. 

Sommelier/ Director of Fine at West Coast Beverages representing fine wines and spirits from all over the world

Wine Educator and Speaker

Owner of Appellation Wines - Luxury private label wines.

Lead Sommelier & judge for the
Proof Awards - the largest wine & spirit competition in the USA

Executive Sommelier & Director of Wine for National Wine & Music Festivals throughout the country.

Founder of Appellation Wine Tours - Wine River Cruise through Bordeaux, France

“Wine is an incredibly intriguing topic worthy of being discovered. My goal as a sommelier is to demystify wine through education, make it approachable and inspire confidence.” 
- Matthew-Lorèn

Find me on:

A TASTE OF BURGUNDY WINE MENU

(wine themes vary by event)

Wines Distributed by: 

GEORGES PAUCHON | SAUVIGNON BLANC SANCERRE
 

Sancerre is known for its flinty, savory Sauvignon Blanc from the Loire Valley of France.

The region’s rolling limestone hills and semi-continental climate deliver richly textured Sauvignon Blanc wines with ripe gooseberry aromas, bracing acidity, and flinty-smoke flavors.

This estate produces a limited production, hand-crafted wines that reflect a classic style of Sancerre that’s bright, fresh, expressive, and mineral-rich.


Aromas include tart stone fruit and fresh herbs, while the palate has flavors of; honeydew melon, white peach, flint, straw, gray salt, smoke, shortbread, lemon curd, and a creamy brioche quality, with a zippy finish.


This Sauvignon Blanc boasts refreshing acidity that will have you reaching for a second and third glass!

 

FELIX FOULLEY | CHARDONNAY
CHABLIS

4 REASONS TO TRY CHABLIS
 
 
1). You love Chardonnay. Particularly unoaked Chardonnay. Racy, light and tactile, yet uniquely complex.
 
2). You hate Chardonnay. Perhaps you’ve never loved Chardonnay, I get it, it wasn’t my favorite either until I had Chablis. This is the purest form of Chardonnay without any influence of oak or that heavy “buttery” flavors we are so used to. If I can be converted, so can you.
 
3). You love seafood. Chablis is famous for its Kimmeridgian limestone soil which is composed of fossilized oyster shells, the clearest sign of Chablis’ former life as a seabed. This unique soil heavily influences the wine and which is why it pairs so well with shellfish, crab, lobster, fish, oysters, clams, and scallops.
 
4) You’ve said, “I don’t like white wine” ever in your life. I rarely evangelize about wine. But I will certainly make an exception with Chablis. Its unique character and mouth-watering salinity will make even the fondest red wine lover take a second look at white wines- especially Chablis.

CUVEE LA FLORANDE | ROSÈ 
PROVENCE

There are dry rosés and sweet rosés, pale rosés and dark rosés, party rosés and fine dining rosés. Of all the rosés made in the world, rosés from Provence in the south of France are renowned for being delicate, fresh, fruity, and generous. 
 
An evocative pomelo pink color with intense fruit-forward flavors of strawberry, cherries, redcurrant, and licorice. 
 
This romantic rose is very aromatic and shows off its strong character in the glass.
On the ready to accompany the world cuisines Jing has to offer.
 

LAURENT CHARDIGNY |
WHITE BURGUNDY BURGUNDY

This powerful French Chardonnay boasts hundreds of years of experience the Burgundians have with oak aging: well-integrated, subtle flavors of toasted almond, baked bread, dill, and vanilla that balances the fresh fruitiness flavors of green apple, yellow plum, and Meyer lemon. 
 
This wine is a great contrast to the Chablis served at the beginning of the evening. This wine shows how beautifully complex and versatile the Chardonnay grape can be - even from the same region.

 
 

LAURENT CHARDIGNY | RED BURGUNDY BURGUNDY

The crown jewel of the evening!

As a sommelier, I'm often asked: "what is your favorite wine?" It's an exceedingly difficult question to answer however, if I could only drink one wine for eternity it would be Burgundy. 
 
The Côte de Beaune is the Beverly Hills of Burgundy production and is home to some of the most expensive vineyard land on Earth. Burgundian wines are some of the most collectible and rare wines in the world. 
 
Powerful and rich, with complex fruit flavors of cranberry, cherry, raspberry, and notes of vanilla, clove, licorice, mushroom, wet leaves, tobacco, cola, caramel earth, and minerals.
 
Despite their complexity, these Pinot Noirs are extremely approachable and food-friendly. Tonight is your you'll have the chance to pair this exceptional pinot noir with some of the best world cuisines Las Vegas has to offer. A perfect match.

Don't miss this opportunity to try this distinguished wine!
 

Hola, soy un cuadro de texto, ¡haz doble clic para editarme!

THE SOMMELIER SERIES

AN EXCLUSIVE EVENING OF WINE WITH SOMMELIER MATTHEW-LORÈN

Hola, soy un cuadro de texto, ¡haz doble clic para editarme!

THE SOMMELIER SERIES IS CELEBRATING 3 YEARS!

ARE YOU INTERESTED IN HOSTING THE SOMMELIER SERIES AT YOUR RESTURANT?
FILL OUT THE FORM BELOW!